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D’ail

D’ail


D’ail is an important part of many meals. The used proportion depends on the desired consistency as well as the flavor of the dish and is individually varied by each restaurant. If you are allergic against D’ail please note that the following list is neither complete nor does every restaurant offering this dish prepare it using this ingredient.

These meals contain D’ail


Vitello Tonnato

Average 56.88

Evian 33 cl

Average 2.14

Lentilles

Average 6.84

Méxicaine

Average 11.06

Brochette De Poulet

Average 10.71

Indienne

Average 100.45

Chich Taouk

Average 13.43

Moutarde

Average 3.6

Brochettes de boeuf

Average 76.86
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  • Qty. 2
  • Ml de leite
  • Qty. 100
  • Claras em neve
  • Qty. 6

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